Microbiological Performance of Dairy Processing Plants Is Influenced by Scale of Production and the Implemented Food Safety Management System: A Case Study
Date
2013Auteur
Opiyo
Atieno, Beatrice
Wangoh
John
Njage
Kamau, Patrick
Type
ArticleLa langue
enMetadata
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http://hdl.handle.net/11295/32133Citation
Journal of Food Protection®, Number 6, June 2013, pp. 928-1108 , pp. 975-983(9)Collections
- Nairobi ADHL [363]