• English
    • français
  • français 
    • English
    • français
  • Ouvrir une session
Voir le document 
  •   Accueil de ADHL
  • University of Zambia ADHL Node
  • Physiological Sciences
  • Voir le document
  •   Accueil de ADHL
  • University of Zambia ADHL Node
  • Physiological Sciences
  • Voir le document
JavaScript is disabled for your browser. Some features of this site may not work without it.

Opuntia stricta cladode Extract reduces blood glucose levels in Alloxan-induced diabetic mice.

Thumbnail
Voir/Ouvrir
Opuntia Sttricta Cladode extract reduces blood glucose levels in Alloxan induced diabetic mice.pdf (350.3Ko)
Date
2018-07
Auteur
Prashar, Lavina
Kalungia, Chichony Aubrey
Mataka, Mary
Kaonga, Patrick
Bwalya, Angela Gono
Munkombwe, Derrick
Type
Article
La langue
en
Metadata
Afficher la notice complète

Résumé
Opuntia stricta (commonly called prickly pear cactus) is a natural plant that grows in some parts of Zambia where its fruits and cladodes are commonly consumed for nutritional and medicinal purposes, including glycaemic control among some patients with diabetes mellitus (DM). There is insufficient evidence whether Opuntia stricta indigenously growing in Zambia possess antidiabetic effects.To assess in vivo antidiabetic effects of the aqueous extract of Opuntia stricta cladodes in alloxan-induced diabetic mice. A laboratory-based experimental study was conducted involving 20 adult Swiss albino mice (Mus musculus) weighing 18-30 g. DM was induced using a single intraperitoneal dose of alloxan monohydrate 90 mg/kg. Opuntia stricta aqueous extract was administered orally and blood glucose levels (in mmol/L) monitored daily for 10 days. Alloxan induced a 4- to 5-fold sustained increase in blood glucose levels at 72 hours after administration in mice. Within a 10-day experimental period, Opuntia stricta cladode aqueous extract (1 mg/kg) significantly reduced blood glucose levels in vivo (from 16.6 ± 1.4 mmol/L, 95% CI: 14.9-18.3 at baseline to 7.5 ± 1.0 mmol/L, 95% CI: 6.2-8.9 at endpoint, p < 0.001, n = 5). Similarly, at a dose of 2 mg/kg, the extract significantly reduced blood glucose levels (from 18.7 ± 4.6 mmol/L, 95% CI: 13.0-24.4 at baseline to 6.9 ± 1.7 mmol/L, 95% CI: 4.7-9.0 at endpoint, p = 0.001, n = 5). Opuntia stricta cladode aqueous extract attained a greater reduction in blood glucose levels compared to Glibenclamide 0.25 mg/kg. Opuntia stricta cladode aqueous extract demonstrated a presence of alkaloids, flavonoids, saponins, sterols, carbohydrates, phenols and tannins. Opuntia stricta cladode from Zambia demonstrates antidiabetic effects to reduce blood glucose levels in vivo.
URI
https://library.adhl.africa/handle/123456789/11704
Éditeur
Scientific and Academic Publishing
Assujettir
Opuntia, Prickly pear cactus, Cladode, Alloxan, Antidiabetic, Phytochemicals, Zambia
Collections
  • Physiological Sciences [10]

Copyright © 2019 
The African Digital Health Library (ADHL) | Kenya | Mali | Nigeria | Zambia | Zimbabwe
| Privacy Policy | Faire parvenir un commentaire
 

Parcourir

Tout ADHLCommunautés & CollectionsPar date de publicationAuteursTitresSujetsCette collectionPar date de publicationAuteursTitresSujets

Mon compte

Ouvrir une session

Statistics

View Google Analytics Statistics

Copyright © 2019 
The African Digital Health Library (ADHL) | Kenya | Mali | Nigeria | Zambia | Zimbabwe
| Privacy Policy | Faire parvenir un commentaire